VEGAN MENU

These meatless meals will be packed with other nutrients and proteins to make sure to keep you full and energized. You can expect your vegetarian meals to include tons of veggies and healthy grains.

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BREAKFAST


MONDAY | Breakfast Casserole w/ Tomato Pesto & Fruit
TUESDAY | Orange & Cranberry  Muffin w/ Cream & Fruit
WEDNESDAY | Veggie Muffin w/ Pico de Gallo & Fruit
THURSDAY | Vanilla Waffles w/ Peach Mint Salsa
FRIDAY Saute Squash w/ Arepa & Guacamole

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SNACK 1


MONDAY | Creamy Vegetable Soup
TUESDAY | Truffled Artichoke Dip w/ Crudities

WEDNESDAY | Roast Beet Salad w/ Marjoram Almonds

THURSDAY | Fruit Cup
FRIDAY | Gazpacho

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LUNCH


MONDAY | Hearts of Palm Garden Salad w/ Italian Dressing
TUESDAY | Orange Vietnamese Salad w/ Carrot Noodles, Millet & Nuts

WEDNESDAY | Asian Eggplant & Avocado Quinoa Bowl w/ Sesame Dressing
THURSDAY | Arugula Watermelon & Pistachio Salad w/ Sorghum
FRIDAY | Blackberry & Raspberry Spinach Salad & Roast Garlic Balsamic Dressing

 

SNACK 2


MONDAY | Coconut Cookies & Orange
TUESDAY | Ginger Cookies
WEDNESDAY | Chocolate Cake w/ Nutty Sauce
THURSDAY | “Tres Leches”
FRIDAY Upside Down Pineapple Cake

 

DINNER


MONDAY | Chickpea & Vegetable Curry w/ Chayote & Brown Rice
TUESDAY | Vegan Bolognese w/ Vegetables & Spaghetti Squash
WEDNESDAY | Black Bean Burger w/ Side Salad, Lemon Smoked Paprika Sauce & Fries
THURSDAY | Stuffed Pepper w/ Vegetables & Baked Sweet Potato w/ Green Sauce
FRIDAY | Mushroom Stifado w/ Root Vegetables & Brown Rice